This website is a coffee and tea recipe collection. You can also find the history and information about other uses around the globe of the most popular drinks in the world.
Coffee and tea recipes all over the world and their history
Recipes, history and uses
Achieving the fresh taste of coffee in the morning and making use of the healing powers of tea from all over the world will now be a lot easier.
Wild Strawberry Tea
1 teaspoon of dried wild strawberry leaves
or a handful of fresh strawberry leaves (about 2 teaspoons)
for 1 cup of water
Use dried leaves normally. Pour several cups boiling water over a handful of fresh leaves in the evening. Cover and let steep overnight. Strain water and reheat in the morning. Believed to help with a multitude of things, from stomach troubles, eczema, diarrhea, etc. According to experts, it is much more healthful than purchased coffee or teas. Use all year round.
Read on ...Blackberry/Raspberry Tea
1 teaspoon of dried blackberry or raspberry leaves
to 1 cup of water
The dried mature leaves of these brambles make a good tea. Used to help control diarrhea, as a blood purifier and tonic. Use all year round.
Read on ...Here you can find tea recipes and coffee recipes from all over the world. The plants that are used to make them, if they have other uses, such as tonic, nutrious, healthy or only great flavor. Also, here you can find some great articles about tea history and coffee history. If you like this website you can subscribe to our feed.